Chicken Pot Pie Cupcakes

Chicken Pot Pie Cupcakes

Chicken Pot Pie Cupcakes

Ingredients:
2 cans of Refrigerated Biscuits

2 cups of cooked and diced chicken (breast or thighs)

2 cans of Cream of Chicken Soup

2 cups Shredded Cheddar Cheese

2 cups of Frozen Mixed Veggies

1/2 tsp Onion Powder

1/2 tsp Garlic Salt

1 Tbsp Rosemary

1 Tbsp Thyme

See full instructions on : livingsolagratia.blogspot.com

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