Mongolian Beef

Mongolian beef

 

Mongolian Beef

Ingredients:

Vegetable oil

1/2 teaspoon minced fresh ginger

1 tablespoon minced garlic

1/2 cup low sodium soy sauce

1/2 cup water

2/3 cup dark brown sugar

1 (1-pound) flank steak

1/4 cup cornstarch

3 scallions (green parts only), sliced into 1-inch pieces

See full instructions on : justataste.com

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